Leckerli Assortment
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A gingerbread speciality made with almonds, honey, spices, and candied orange and lemon. In this selection, you'll discover the classic, sugar-iced creation, along with its two decadent versions topped with dark and milk chocolate…
210 g packet
13,08 €
tax incl.
63,70 € per Kg
Shipped within 24h!
This assortment contains:
- Classic Leckerli
- Milk Chocolate Leckerli
- Dark Chocolate Leckerli
A special gingerbread…
Its plentiful spices and the generous time given for the mixture to develop its aromas and texture mean that this rectangular biscuit qualifies as a gingerbread. So, what makes it so unique? The precious ingredients used in its recipe: Honey, candied citrus fruit, and almonds.
A little history (and a legend!)
Originally called a "Basler Läckerli" or Basel Läckerli, this Swiss delicacy resembles gingerbread decorated with sugar icing. Legend has it that it was created under the Council of Basel in the 15th Century. At that time, the city was a buzzing, key point in spice trading, attracting countless artisans from around Alsace, particularly the region's bakers, looking or the best ingredients for their gingerbreads.
The tales passed down over the years say it was a woman, a certain Elsi, who added in the candied lemon and orange zests to create this elegant take on gingerbread, known as "Lebküchen".
Our Maison's recipe
Today, there are numerous versions of Leckerli made by our Swiss neighbours and friends, as well as by Alsace families. Our Maison's traditional recipe uses only the finest ingredients: The dough is enhanced with a blend of almond, candied orange and lemon peel, and flavoured with Grand Marnier. The sugar icing has the wonderful twist of being made with Kirsch (cherry brandy). Add spices for perfect, subtle harmony.
In a refined nod to their Swiss origins, our pâtissiers have created 2 delicacies enrobed in chocolate for further indulgence!
Our serving tips
Fans of sugar and spice, with an added soft spot for chocolate, are sure to adore our Leckerli, best served with a glass of chilled milk. On colder days, they're just as heavenly enjoyed alongside a hot drink, like a green tea…
Flour (GLUTEN), sugar, honey, ALMOND, MILK chocolate 6.1% (sugar, cocoa butter, powdered MILK, cocoa paste 5.5%, emulsifier: E322 (SOYA), vanilla flavouring, spices), dark chocolate 5.8% (cocoa, sugar, cocoa butter, emulsifier: E322 (SOYA), vanilla), candied lemon peel (SULPHITES) 2.6% (lemon peel 62%, glucose syrup), candied orange peel (SULPHITES) 2.6% (orange peel 52.6%, glucose syrup), kirsch, inverted sugar syrup, lemon juice, EGG, glucose syrup, Grand Marnier® extract, spices 0.2%, cornflour, dextrose, essential oil: orange.
All our products are made in a bakery which also works with wheat flour (gluten), milk (lactose), eggs, nuts (almond, hazelnut, pistachio, walnut), sesame, soya derivatives, peanuts and ingredients which may contain traces of sulphites.
Nutritional values per 100g
Energy 1671 kj
Energy 397 kcal
Fats 11 g
> Of which saturates 3.7 g
Carbohydrates 66 g
> Of which sugars 45 g
Fibre 2.9 g
Protein 5.8 g
Salt 0.0 g
Alcohol 0.7 g
Store in a cool, dry place.
To make sure you experience the best flavours and textures our speciality has to offer, we recommend enjoying it within 90 days of shipment from our Atelier.. Trust us, you'll enjoy it even more!
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